Contemporary Italian rituals crafted for intimate evenings.
Handmade pasta, seasonal ingredients from regional growers, and an extensive cellar of Italian wines served in our candlelit dining room.
Seasonal Culinary Highlights
Every plate balances ancient Italian traditions with modern technique. Explore our chef-selected creations made with locally sourced seasonal harvests and authentic regional imports.
Tagliolini al Tartufo Pregiato
Bronze-die 40-yolk egg pasta, aged alpine butter, shaved Norcia black truffles, 30-month Parmigiano-Reggiano.
Costoletta alla Milanese
Crisp bone-in milk-fed veal chop, clarified butter pan-roast, sea salt flakes, charred Amalfi lemon cheek.
Polpo Grigliato su Crema di Ceci
Tender charred Mediterranean octopus, rosemary chickpea puree, crusco pepper oil, pickled shallot pearls.
Torta al Limone e Mascarpone
Whipped Sorrento lemon curd, roasted pine nut sable, delicate mascarpone mousse, basil syrup reduction.
A Sanctuary of Warmth, Stone & Intimacy
Step inside our dining quarters where roasted walnut surfaces, live open-fire culinary theatre, and candlelit alcoves create an unforgettable Italian gathering place.
The Main Dining Room
Candlelit evenings & smoked walnut textures
Open Kitchen Theater
Artisanal pasta crafted in live view
Intimate Banquette Nook
Plush velvet seating designed for lingering conversation
The Sommelier's Reserve
Over 350 curated labels from Tuscany and Piedmont
Evening Hearth & Courtyard
Warm travertine tables under dusk illumination
Join Us at 123 Italian Ave
Open Daily: Mon-Sun: 12pm – 10pm • Walk-ins & Reservations
Join us for an unforgettable evening at MISTO
Whether planning an intimate date night, a festive celebration, or a shared tasting with friends, we welcome you to experience contemporary Italian gastronomy crafted with seasonal passion.
Mon-Sun: 12pm – 10pm
Lunch & Dinner service daily
123 Italian Ave, City Center
City Center, YourCity
Concierge & event planning